Barbecue briquettes 10kg

Product: Charcoal briquettes, 10 kg
Raw material: European hardwood, FSC certified
Burning behavior: Long, even burning time; constant embers
Combustion residues: Low ash formation; minimal smoke development
Performance: High calorific value, stable temperature over long periods
Safety: Do not use liquid fire accelerants; light completely and allow to cool before use
Quality assurance: Annual tests and batch checks; manufactured in accordance with CE/local regulations
Area of application: Direct grilling, indirect grilling, smoking, BBQ, and outdoor cooking

WARNING AND SAFETY INSTRUCTIONS

When using charcoal for barbecuing, please follow the barbecue manufacturer's instructions.

Do not use the barbecue in covered or enclosed spaces.
Ensure that the barbecue is located in a well-ventilated outdoor area, away from flammable materials and buildings.
Do not inhale the smoke when lighting the charcoal and maintain a safe distance.

Use our high-quality and suitable Rhine or Premium wood wool firelighters to light the charcoal.
Never use liquid fire accelerants such as gasoline or alcohol, as this can lead to dangerous situations.

Allow the charcoal to burn through completely before you start grilling to ensure even heat distribution and minimize smoke.

Always keep a fire extinguisher or a bucket of water near the grill so you can react quickly in an emergency.

Keep children and pets away from the grill area to prevent injuries.

Ensure that you completely extinguish the charcoal after use and allow it to cool before leaving the barbecue area.
Dispose of the cooled charcoal properly in accordance with local regulations.

By following these safety instructions, you can barbecue safely and responsibly with charcoal.