Kasan / Kazan (Cast Iron Pot)

Cast Iron Pot with Aluminum Lid – Handcrafted from Namangan, Uzbekistan

Our Cast Iron Pot with Aluminum Lid is a traditional, handcrafted masterpiece from Namangan, Uzbekistan. Made from solid cast iron without coating, this pot is not only extremely heat-resistant, but also ideal for use over an open fire and on all types of stoves, including induction.

Product Features:

• Material: Solid cast iron without coating
• Wall Thickness: 5-7 mm for exceptional durability and heat distribution
• Heat Resistance: Very high temperature resistance, ideal for cooking over an open fire
• Ethical Manufacturing: Made from ecologically clean materials to preserve the natural flavor of the food
• Pots starting from 30 l without lid!

Base Types:

• Round Base: Specifically designed for cooking over open fire
• Flat Base: Allows use on all types of stoves, including induction stoves

On the inside all pots are round.

Before first use:

The pots are pre-seasoned according to the factory.

Before first use we suggest a simplified initial procedure:

• Wash the inside and wipe it clean and dry.
• Put the pot on a medium fire.
• Throw in some onions and vegetable oil.
• Shovel the oil and onions mixture across the whole inside consistently.

Care Instructions:

• Cleaning: Do not use dish soap. A steel wool can be used for scrubbing to remove residues.
• After Cleaning: Cover the pot with a thin layer of vegetable oil to care for the cast iron and protect it from rust.
• Storage: The pot should be stored dry.

Conclusion:

This Cast Iron Pot with Aluminum Lid is not only a practical kitchen utensil but also a traditional craft piece that reflects the art of Uzbek pot making. With its excellent heat distribution and robust construction, it is the ideal choice for anyone who values authentic, natural cooking.